About Atlas Walks

What Atlas Walks does

Atlas Walks creates reservation-based culinary and market experiences for visitors who want to discover Čepin through local flavors, neighborhood stories, and small-group guidance.

Local tasting walks in Čepin

Our walks are built around confirmed local tastings, market stops, and routes that connect food with the places and people behind it. We keep the format focused, practical, and easy to follow from the first meeting point to the last tasting.

Each departure is arranged in advance, with dietary details collected before booking is finalized and the guide language confirmed subject to availability. That gives guests a clear, well-organized experience without unnecessary guesswork.

2021 Founded

180 minutes Typical duration

Plan your walk

Our story

How we began

We started with a simple idea: food tours should feel connected to the neighborhood, not detached from it.

Atlas Walks was founded in 2021 by Luka Novak to present Čepin from a more local perspective. The goal was to create guided tasting walks that feel natural for food-curious travelers, couples, small friend groups, and repeat visitors.

Instead of broad sightseeing, we focus on market walks, neighborhood food routes, and private culinary experiences that highlight local specialties and vendor stories. The result is a route that moves at a comfortable pace and leaves room for conversation.

Guests join us at a market or food district meeting point in Čepin, then follow a route shaped by confirmed stops and practical planning. We aim for clarity before the walk begins and a steady, engaging experience once it starts.

Wednesday to SaturdayOperating days

3 to 10 guestsGroup size

Why guests choose us

What matters on our walks

Atlas Walks is shaped around clear communication, local storytelling, and a tasting format that stays close to the market and food culture of Čepin.

Local context

We keep the experience grounded in real local context. Every route is designed to connect tastings with the neighborhood around them, so the walk feels meaningful rather than random.

Small groups

We work with a small-group format that supports easy interaction and a more personal pace. This makes it easier to hear the stories behind each stop and ask questions along the way.

Clear planning

We confirm the guide language before booking and plan the route around the details we receive in advance. That helps us keep the experience organized and aligned with the guest's expectations.

Thoughtful coordination

We respect dietary information and timing requirements, while keeping every tasting dependent on venue availability and the conditions of the day. It is a practical approach that supports a smoother visit.

Book a tasting walk